Stavis Seafoods has been an anchor of the international seafood industry for more than 80 years. Surfacing on the Boston seafood scene in 1929, Stavis quickly grew from a clam company to a one-stop-source for high quality seafood, delivering more than 1000 seafood items nationwide from more than 48 countries. We source the best seafood available and offer four diverse, recognized brands. At Stavis, we educate you on quality, flavor, and resources so you can sell with confidence. Our seasoned sales staff and expert buyers focus on keeping you competitive with up-to-the minute seafood pricing and trends so you can also buy with confidence.

Stavis is one of the few seafood companies that can provide same-day truck or air shipments worldwide. Stavis has the ability to accommodate specific packing and shipping requirements and utilizes a full-time quality assurance staff. Stavis is also a leading importer into the Florida seafood market specializing in fresh seafood from Central and South America.

Food & Beverage

Freight

Marine

Trading & Exchanges

Stavis Seafoods

Juan López Martínez

Mark W. Emmith

Martha Marin Swartz

Dawn Russell

Todd Rushing

Emily Stavis

Stuart Altman

Mary Fleming

The Leadership Team at Stavis Seafoods is responsible for setting the strategic direction and vision of the company, ensuring operational excellence and driving growth across all business units. Comprising key executives, this team focuses on financial oversight, business development, and commodity purchasing to enhance competitive advantage in the seafood industry. They foster a culture of innovation and quality assurance, emphasizing customer satisfaction and sustainability in sourcing and distribution.

Leadership Team

Sales and Account Management

Finance and Purchasing

Leadership Team

About

Team members

Other teams at Stavis Seafoods

Sales and Account Management

Finance and Purchasing