Steensma B.V.
Ad Joosten currently serves as Accountmanager at Royal Steensma B.V., a position held since January 2019. Previously, Ad Joosten worked as a Baktechnisch/Commercieel Adviseur at Bak Speciaal from March 2011 to January 2020, where the emphasis was on providing distinctive bakery raw materials. Earlier experience includes a role as Rayonmanager at Nederlands Bakkerij Centrum from August 2005 to November 2010, Laborant at Van Dijk Food Products from 2001 to 2005, and Allrounder production at Bakkersland from 1994 to 2001. Ad Joosten pursued education at HAS Green Academy, completing studies in 2009, and Piva Antwerpen from 1986 to 1990, with additional education at De Hamert.
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Steensma B.V.
Steensma is large producer of an extensive product range of tailor-made bakery solutions. Its main markets are the baking, confectionary, chocolate and ice cream preparation industries. The company’s strength lies in the ability to respond quickly to the requirements of its clients. A short time-to-market, being a flexible and reliable partner are the key values of the organisation. The desire for continuous improvement contributes to the optimisation of the profitability of the organisation and its customers. Steensma supplies a complete range of high-quality baking ingredients. Our products have a good price-quality ratio, are optimally processable and have an excellent flavour. Our product range consists of the following groups: -Damco (almond paste, marzipan, persipan, almond cookie paste, cake powder, sponge cake mix, powdered custard cream and decoration powder) - Frucaps (jams, fruit fillings and jellies) - Cedro (natural flavourings) - Arlico (liqueurs and aromas) - Confru (candied fruit and peel) - Chocuise (cacao compounds and flexible coating) - Fruitease (infused fruit)