Steensma B.V.
Gerjanne Dijkstra-Bakker has a diverse background in planning and administrative roles, having worked at Royal Steensma B.V., Poiesz Supermarkten B.V., and Froconsur BV. Prior to their career in the business world, Gerjanne embarked on a year-long world trip with their husband. Gerjanne also has experience as an assistant-afdelingsmanager at Makro Nederland. Gerjanne holds a Bachelor's degree in Communication from NHL Hogeschool.
Steensma B.V.
Steensma is large producer of an extensive product range of tailor-made bakery solutions. Its main markets are the baking, confectionary, chocolate and ice cream preparation industries. The company’s strength lies in the ability to respond quickly to the requirements of its clients. A short time-to-market, being a flexible and reliable partner are the key values of the organisation. The desire for continuous improvement contributes to the optimisation of the profitability of the organisation and its customers. Steensma supplies a complete range of high-quality baking ingredients. Our products have a good price-quality ratio, are optimally processable and have an excellent flavour. Our product range consists of the following groups: -Damco (almond paste, marzipan, persipan, almond cookie paste, cake powder, sponge cake mix, powdered custard cream and decoration powder) - Frucaps (jams, fruit fillings and jellies) - Cedro (natural flavourings) - Arlico (liqueurs and aromas) - Confru (candied fruit and peel) - Chocuise (cacao compounds and flexible coating) - Fruitease (infused fruit)