Priscilla Nunez

Priscilla Nunez has a diverse work experience. Priscilla started their career in 2017 as a Summer Staff at Van Well Nursery, where they worked until August 2022. In 2021, they joined Red Bento Pullman as a Sushi Chef and stayed with them until October 2022. Currently, they work at Stemilt Growers as a Data Entry Clerk, starting in July 2023.

Priscilla Nunez completed their high school education at Eastmont Senior High School from 2014 to 2018, earning their High School Diploma. Priscilla then pursued their higher education at Wenatchee Valley College from 2018 to 2020, where they studied General Studies. Currently, Priscilla is attending Washington State University and is expected to graduate in 2026 with a Bachelor's degree in Data Analytics.