Stolt Sea Farm is one of the world’s most advanced high-tech aquaculture companies, and the premier provider of high-quality turbot and sole in an environmentally sound manner.

With 14 farms across five countries, we have a current annual production capacity of 6,500 tonnes of turbot and 1,600 tonnes of sole, which is sold in more than 30 countiries worldwide. 

In 2023, our fresh turbot received a Superior Taste Award from the International Taste Institute, which rated the product as ‘exceptional’.

Stolt Sea Farm has been an innovator and leader in our field for more than 50 years, and we remain committed to our mission to ensure that future generations continue to enjoy wonderful seafood. 

Stolt Sea Farm's headquarters are in Santiago de Compostela, Spain, and we are a subsidiary of Stolt-Nielsen, S.A. 


Agriculture & Farming

Food & Beverage

Stolt Sea Farm

Jordi Trias Fita

Raymond Bolwijn

Óscar Iglesias López

Oscar Iglesias

The Marketing and Business Development team at Stolt Sea Farm focuses on promoting the company’s high-quality turbot and sole, driving growth through strategic partnerships and market expansion. They conduct market research, develop targeted marketing campaigns, and engage with stakeholders to enhance brand awareness and support sales initiatives, ensuring the company's commitment to sustainability resonates with customers globally.

Marketing and Business Development

Operations and Human Resources

Leadership Team

Marketing and Business Development

About

Team members

Other teams at Stolt Sea Farm

Operations and Human Resources

Leadership Team