Straus Family Creamery
Mary Calo has a solid work experience in the food industry. Mary is currently working as a Key Account Manager at Straus Family Creamery since June 2022. Before that, they had the role of Senior Sales Executive Food Service at FoodLuma from January 2022 to June 2022. Prior to that, they held the position of Senior Director of Key Accounts at Principe Foods USA, Inc. from June 2018 to October 2021.
Mary Calo received a Bachelor of Arts degree in Ecology, Community and Sustainability from the New College of California. The dates of their education and any previous education history were not provided.
Straus Family Creamery
Straus Family Creamery is a Northern California, certified organic creamery offering cream-top milk, cream, yogurt, butter, ice cream, sour cream, and a variety of specialty & wholesale dairy products distributed throughout California and other western states. Based in Petaluma, CA, Straus Family Creamery makes its minimally-processed dairy products from organic milk supplied by 12 family farms in Marin and Sonoma Counties, including the Straus Dairy Farm, which is the first certified organic dairy farm west of the Mississippi River. Straus Family Creamery, the first 100 percent certified organic creamery in the United States, continues to make business decisions based on its mission to help sustain family farms, revitalize rural communities, and protect the environment.