Scott Mason possesses extensive experience in operations and management within the restaurant industry, particularly with Straw Hat Pizza, where roles have included Vice President of Operations, Director of Operations, and Director of Field Operations. Key contributions include overseeing operations, supporting franchise locations, and establishing relationships with vendors. Scott also has a successful track record of guiding new franchise owners, conducting financial audits, and developing programs to enhance restaurant performance. Previous roles at Six Flags and Pizza Hut further highlight a strong ability to drive sales growth and improve team performance. Educational credentials include a Bachelor of Science in Applied Mathematics from California Polytechnic State University-San Luis Obispo.
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