Succulent Hospitality
Lake Sheetz is an experienced Human Resources Manager, currently overseeing HR operations at multiple establishments, including Under the Cork Tree, Prime 120 Steakhouse, Roberto's Deluxe, and Succulent Hospitality since 2014, 2019, 2023, and 2012 respectively. Previously, Lake served as Marketing Director at Hammocks Trading Company from August 2012 to October 2023. Lake holds a Bachelor of Science degree in International Business from The University of Georgia, earned between 1991 and 1996.
This person is not in the org chart
This person is not in any teams
Succulent Hospitality
Succulent Hospitality is opening another restaurant in Woodstock’s Adair Park development. This summer, the company will begin construction on Roberto’s Deluxe, a new fresh seafood restaurant at 8212 Main Street. The restaurant will be located on the first floor corner suite of Building 1, and includes a patio for food and drinks. “As people are pulling into downtown Woodstock from the North, Roberto’s Deluxe will be the first thing they see on the right,” Jason Sheetz, co-owner of Succulent Hospitality, described to What Now Atlanta. Inside, there will be a large open show kitchen at the very center with a raw bar and mounted steam kettles. Guests can watch as their food is prepared, including oysters and shellfish. “It will almost have a fish market kind of feel,” said Sheetz. The restaurant company previously announced plans to open Oishii Sushi, a sushi and noodle bar, and Kung Fu Bar, a late-night club, as reported by What Now Atlanta. - Cathy Gonzalez, What Now Atlanta