Sugar Australia is the nation’s trusted partner in sugar and ingredient solutions enabling our customers to make great products for every home. We own and operate refineries, packing facilities, terminals and warehouse distribution sites across the country. 

It takes a great team to turn raw sugar into our many food grade products and we work hard to make the highest-quality liquid sugars, icings, syrups and crystals.

You will find our retail products at your local supermarket under the iconic CSR sugar brand. We also supply refined sugar products and many other ingredients to the industrial, foodservice and hospitality industries, supplying some of the largest brands in the country.


Food & Beverage

Sugar Australia

Bernard Duignan

Renae Meyer

Jason Hughes

Paul Gregory

The Project and Operations Management team at Sugar Australia is responsible for overseeing the efficient production and delivery of high-quality sugar products. This team manages capital projects, ensures operational excellence, and upholds safety and quality standards across all facilities. They also drive continuous improvements in packaging and processes, thereby supporting the company’s commitment to reliable and innovative sugar and ingredient solutions for various industries.

Project and Operations Management

About

Team members

Other teams at Sugar Australia

Commercial and Sales Team

People Operations