D'Artagnan Parra

Parts Manager at Felix Storch, Inc.

D'Artagnan Parra is an experienced professional with a diverse background in operations management and leadership across various sectors. Currently serving as the Parts Manager at Felix Storch, Inc. since April 2016, D'Artagnan oversees a team of over ten customer service representatives and manages inventory in a call center environment. D'Artagnan's previous roles include Chief Executive Officer at C.E.P. Martial Arts, Director of Operations at CAI FOODS, LLC where multiple profit centers were successfully launched post-Superstorm Sandy, Franchise Business Consultant at Pollo Campero, Area Manager at Wildlife Conservation Society, Operations Manager at Bubba Gump Shrimp Co. in Times Square, and Multi Unit Manager at New York Coffee Station. D'Artagnan holds a High School Diploma in Political Science and Government from Hostos-Lincoln Academy of Science.

Location

Bronx, United States

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Felix Storch, Inc.

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Felix Storch, Inc. (FSI), was founded in 1969 as a manufacturer and distributor of specialty major appliances. Through its Summit Appliance division, it now specializes in residential refrigeration, cooking, and laundry products, with a strong focus in undercounter and ADA compliant appliances. Summit Commercial caters to the commercial foodservice market. For medical and hospital grade appliances, FSI serves the market through its AccuCold and PureTherm divisions, with an ISO/IEC 17025:2005 certified calibration laboratory. FSI is a family-owned company and is ISO 9001:2015 certified.


Employees

51-200

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