Sumol+Compal
Maria João Alegria possesses extensive experience in the chemical and quality management sectors, spanning over three decades. Since October 1992, Maria has been associated with SUMOL+COMPAL, currently holding the title of Doctor. Prior to this, various roles were undertaken within Grupo Sumol from 1992 to 2009. Maria began the professional journey as a Quality Manager at @Lpq-laboratório Pró-qualidade Lda from March 1991 to January 1992, and as a Technical Manager at Quimigal from August 1988 to February 1991. Academic credentials include a Licentiate degree in Chemistry from Faculdade de Ciências da Universidade Clássica de Lisboa, obtained between 1983 and 1988, alongside a comprehensive educational background from several institutions, including Liceu Maria Amália Vaz de Carvalho, Escola Manuel da Maia, and Escola Pedro Nunes.
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Sumol+Compal
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Sumol+Compal SA is a Portugal-based company primarily engaged in the beverage industry. The Company’s business activities are structured into three divisions: Nutrition division, which includes juices, nectars, vegetables and tomato products; Soft drinks segment, which comprises sparkling and non-carbonated beverages, and Water and Beers division. The Company sells its products under various brand names, such as Sumol, Compal, Frize, B!, Um Bongo, Pepsi, Guarana Antarctica, Agua Serra da Estrela and Tagus, among others. Additionally, the Company offers refrigeration equipment rental. The Company is active locally and internationally and its products are present in 69 countries. As of December 31, 2011, it had four plants located in Almeirim, Pombal, Gouveia and Vila Flor. In February, 2012, the Company established Sumol+Compal Mocambique SA, which aims to produce and sell the Company’s products in the market of Southern African Development Community.