Anthony Vicino possesses a Bachelor's degree in Food Science from Purdue University, where academic experience spanned from 2018 to 2022. Professional experience includes a current role as a Laboratory Assistant at Sun King Brewery & Spirits since July 2022 and prior involvement at Purdue University in the Food Safety Human Factors Lab from September 2021 to May 2022. Additional experience includes serving as an Assistant Manager at Marco's Pizza during the summer of 2019.
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