Bryan Flynn

CSO & Cofounder at Sun & Swell Foods

Bryan Flynn has over 13 years of work experience. Bryan began their career in 2006 as a Financial Analyst at Sylmark and an Account Executive at Classic Components. In 2011, they worked as a Business Analyst at Leader Bank. From 2012 to 2015, Flynn held two positions at Coraid as Inside Sales and Operations Manager and Sales Operations Manager. In 2017, they became Director of Sales Operations, Support, & Enablement at AppFolio, Inc. and in 2018, they became COO & Cofounder at Sun & Swell Foods.

Bryan Flynn obtained a BA in Management, Finance, and Entrepreneurship from Loyola Marymount University, College of Business Administration between 2002 and 2006. Bryan then went on to pursue an MBA in Finance from both Loyola Marymount University, College of Business Administration (2009-2011) and Boston College Carroll School of Management (2010-2011).

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