SupHerb Farms

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SupHerb Farms® supplies IQF Herbs, Frozen Specialty Vegetables and cold-processed, globally inspired Culinary Blends, Culinary Pastes & Culinary Sauces to foodservice operations, grocery retailers and best-in-class food brands who are passionate about sourcing farm fresh flavor.

Headquarters

Turlock, US

Employees

51-200

Links

Org chart

Don Douglas
VP Of Business Development And Innovation
Maurice Barrera
Executives
Mike Martin
Executives
Nelson Freeman
Executives
Sally Smedal
Executives
Vasco Raposo
VP Of Human Resources
Eran Strong
Director Of Information Technology
Chris Kaji
Engineering Manager
Patricia Avelar
Human Resources Manager
Daniel Snider
Controller
David Sieperda
Director Of Agricultural Operations
Elizabeth Nixon
Supply Chain Manager
Andrea McNelis
Continuous Improvement Manager