Surgical Review Corporation
Daniela Schaan Casagrande is an experienced professional in the fields of nutrition and business development, currently serving as the International Business Development Manager at Surgical Review Corporation since 2015. Daniela has also held roles as Senior Manager of Quality Improvement and Program Support Manager at the same organization. Prior to this, Daniela worked at Centro de Obesidade e Síndrome Metabólica do Hospital São Lucas da PUCRS from 1999 to 2015 as a Clinical Nutritionist, and earlier at Hospital São Lucas as a Nutritionist from April 1999 to December 2004. Daniela's educational background includes a Ph.D. in Endocrinology from the Federal University of Rio Grande do Sul, a Ph.D. as a Research Fellow at Duke University, a Master's Degree in Endocrinology from the Federal University of Rio Grande do Sul, and a Bachelor's Degree in Nutrition Sciences from Centro Universitário Metodista IPA.
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Surgical Review Corporation
Established in 2003, SRC is an internationally recognized healthcare leader committed to advancing the safety, efficacy and efficiency of surgical care worldwide. To achieve its aims, SRC developed a proven methodology known as “Cycle of Excellence™”, involving four interdependent initiatives: - Consulting - Accreditation - Education - Data Collectively, these four elements offer immeasurable quality improvements for surgeons, facilities and patients across a multitude of surgical specialties. For more information, visit www.surgicalreview.org