Susan Gage Caterers
Sarah Harder is a skilled sales associate currently employed at Susan Gage Caterers since June 2021, bringing extensive experience from previous roles, including Associate Account Executive at WELL DUNN CATERING, INC. from September 2016 to June 2020. Sarah has managed a $4 million portfolio, coordinated event logistics, designed detailed floor plans, and facilitated collaboration with various vendors to meet client expectations. Additionally, experience includes serving as an Event Associate at Events Unlimited Inc. and a Lead Conference Coordinator at Marymount University Conference Center, where Sarah developed strong client relationships and managed operations. Sarah holds a Bachelor's of Business Administration in Hospitality Management from Marymount University, completed in 2016.
Susan Gage Caterers
Established in 1985, Susan Gage began her catering career creating parties for friends from her home in suburban Washington. A self-taught chef, Susan initially catered with several friends in her local community, using her home kitchen as a base. She started her own company in 1986. Today, with no advertising other than the reviews of many satisfied clients, Susan Gage Caterers is a seven-day-a-week enterprise with more than 3,000 parties yearly and $20 million in annual sales. The company, located in a state-of-the-art Landover, MD facility, now employs over 150 full-time employees and continues to rely on the qualities that made the business successful from its start: Extraordinary food, meticulous planning, and thoughtful, professional service.