Manon Dassy is an experienced professional in management and operations within the food and retail industries. Currently serving as Responsable formation and Manager Multi Sites at Sushi Shop since October 2021, Manon oversees 35 employees across six locations in Paris and the Île-de-France region, managing recruitment, human resources, and adherence to quality and hygiene protocols. Prior to this, Manon worked at Compass Group as Gérante adjointe, managing 40 staff members while ensuring financial tracking and compliance with hygiene standards. Additional experience includes roles at Burberry and Fnac in sales, and as an Assistant opérations commerciales at Pernod Ricard. Manon has a strong educational background in culinary arts and quality management in food service, holding multiple degrees including a CAP pâtisserie and a Licence professionnelle from Paris-Sud University.