Andy Woo

Andy Woo, MBA, currently serves as the Director of Operations Finance at sweetgreen as of December 2023. Prior to this role, Andy held various positions at Chipotle Mexican Grill, including Senior Manager of Sales and Supply Chain Finance and Manager of Field Finance, from May 2019 to December 2023. Andy's previous experience includes a tenure at Fluidmaster, Inc. as Manager of Financial Planning and Analysis from May 2015 to May 2019, and at CKE Restaurants, Inc. as Manager of Financial Planning and Analysis, where responsibilities included leading the financial forecast consolidation. Andy's career commenced at Sage with roles as Senior Financial Analyst and Financial Analyst II, building a strong foundation in budgeting and forecasting functions. Educational qualifications include an MBA with a focus on Applied Analytics from Pepperdine Graziadio Business School and a BA in Economics from The Johns Hopkins University.