Mark Goonan is an experienced operations leader with a robust background in managing multi-unit operations and enhancing operational efficiencies across various culinary brands. Mark held the position of Director of Operations at C3 by sbe, where strategic oversight encompassed learning and development, real estate, culinary operations, human resources, and finance. Previous roles include Multi-Unit Operations Manager and Training General Manager at Specialty's Cafe & Bakery, and Area Manager at MIXT. Currently, Mark serves as Area Leader at sweetgreen. Educational credentials include specializations in Business Statistics and Analysis from Rice University, Strategic Management and Innovation from Copenhagen Business School, and a Bachelor's degree in Business Administration from American InterContinental University. Additionally, Mark has a specialization in Project Management Principles and Practices from UC Irvine.
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