Zack Crafton

Vice President Corporate Innovation at Swisher

Zack Crafton has a diverse work experience spanning various industries and roles. Zack currently holds the position of Vice President Corporate Innovation at Swisher International, Inc. since June 2020, where they lead the company's innovation initiatives. In addition, they are the Global Head (Swisher M&A + Innovation) at Matchbook Capital since June 2020.

Prior to their current roles, Zack has held several leadership positions in different organizations. From 2018 to 2020, they served as the CEO of ESI Logistics, where they were responsible for the overall management and operations of the company. Before that, from 2014 to 2017, they worked as the VP of Operations/COO at Naked Wines, contributing to the company's operational success.

Zack also has experience in the wine industry, where they served as a Member of the Board at Hopsy from 2015 to 2016 and as an Operations Consultant at Chateau Montelena Winery from 2013 to 2014.

Zack'sentrepreneurial experience includes being the CEO & Co-Founder of Taste Factor, a direct-to-consumer wine club, from 2012 to 2013. Zack also worked at McMaster-Carr as an Assoc Director from 2008 to 2013.

Zack's earlier career includes working at Booz Allen Hamilton from 2002 to 2008, initially as a Consultant and later as a Sr Consultant.

In 2019, they served as a Member of the Board of Directors for the Napa Valley Cannabis Association.

Overall, Zack Crafton has demonstrated expertise in corporate innovation, operations management, and consulting across a range of industries.

Zack Crafton's education history includes earning an MBA in Global Business from the Georgia Tech Scheller College of Business in 2011. Later, in 2014, they pursued a degree in Strategic Management from Harvard University. Prior to these postgraduate studies, Zack obtained a Bachelor of Science degree from George Mason University; however, the specific field of study for their BS degree is not provided.

Links

Timeline

  • Vice President Corporate Innovation

    June, 2020 - present