Sebin Thomas

Sebin Thomas is an experienced restaurant supervisor currently working at Swiss-Belhotel International since August 2021, with a focus on managing high-volume restaurant operations and enhancing financial performance. Prior roles include serving as a restaurant captain at The Gulf Hotel Bahrain Convention & Spa from February 2018 to November 2020 and at Ramada by Wyndham from November 2011 to November 2017, where responsibilities included team development and service excellence. Sebin also held positions as a food and beverage attendant at Marriott Hotels and a management trainee at ITC Hotels and Atria Hotel Malang. Educational qualifications include dual MBAs in HRM and Hospitality Administration/Management, as well as a Bachelor of Science in Hotel/Motel Administration/Management from Bharathiar University.