Swiss Chalet Fine Foods
- Brandi Quinn
BQ
Brandi Quinn
Culinary Sales at Swiss Chalet Fine Foods
Brandi Quinn has experience in culinary sales at Swiss Chalet Fine Foods and currently holds the position of Chef Manager at Aquarium of the Pacific since November 2012. Brandi received a Culinary Arts degree from C. S. C. A. at Le Cordon Bleu and has also studied at Long Beach City College and Long Beach Polytechnic.
Timeline
Culinary Sales
Current role
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