Symega Food Ingredients Ltd.
George Paul has extensive experience in business development and management within the food ingredients sector, currently serving as the Business Head of Natural Colours at Symega Food Ingredients Ltd. since March 2017. Prior to this role, George held positions at Synthite Industries Pvt. Ltd. and Olam, where responsibilities included senior management in business development and supply chain management. A background in procurement was gained at AVT McCormick Ingredients (P) Ltd., and initial career development began as a Management Trainee at Fino Payments Bank Ltd. George holds a Master of Business Administration in Agribusiness from the Institute of Rural Management Anand (IRMA) and a Bachelor's degree in Economics from Mahatma Gandhi University.
This person is not in the org chart
This person is not in any teams
Symega Food Ingredients Ltd.
1 followers
Possibilities Unlimited. We provide our customers with value-added, tailor-made ingredient solutions. Our products and services are attuned to ensure customer delight. Everyday, we strive to ensure that our team is challenged and that every moment brings with it an opportunity to delight our peers and our clients. Symega Food Ingredients is a part of the renowned Synthite Group, the world’s largest producer of value added spices. Headquartered in India with a multi-national market footprint and over 1000 employees, Symega develops, manufactures, and markets flavours, natural colours, seasonings, culinary and plant-based products for the global food and beverage industry. Its portfolio contains over 3000 products, like sweet and savoury top notes, spice blends and seasonings, natural food colours, culinary pastes and sauces, plant-based meat and milks, that find application in diverse industry segments such as dairy, baked goods, meat, confectionery, snacks, and more. To learn more about how Symega can be of help in your sensory requirements, visit www.symega.com.