Arianna Rodriguez

Arianna Rodriguez has been working in various roles since 2015. Arianna began as a Head Cashier at Basil Thai Cuisine in 2015, then worked as a Server at SUSHI SAKE in 2016, The Biltmore Hotel Coral Gables in 2017, and Gyu-Kaku Japanese BBQ Restaurant in 2019, where they were promoted to Supervisor. In 2021, they began working as an Account Manager at Synchroteam and Warehouse Operations Manager at Capittana.

Arianna Rodriguez graduated from Florida International University - College of Business in 2019 with a Bachelor of Business Administration - BBA in International Business.