Ferdinand Stockmann

Co-Founder & COO at Syrup Tech

Ferdinand Stockmann began their career in 2014 as a Research Assistant at Technische Universität München. Ferdinand then completed an internship at Camerobot Systems GmbH and a Visiting Associate role at The Boston Consulting Group. In 2015, they took on an Internship at Duro UAS. From 2016 to 2020, they worked as a Consultant and Associate at The Boston Consulting Group (BCG). Most recently, they have been Co-Founder and COO at syrup.tech, a company that is bringing advanced machine-learning to inventory optimization in apparel and fashion.

Ferdinand Stockmann has a diverse educational background. Ferdinand attended Malvern College from 2008 to 2010 and obtained an International Baccalaureate. Ferdinand then attended Technical University of Munich from 2010 to 2013 and earned a Bachelor's Degree in Engineering Science. After that, they attended Columbia University from 2014 to 2015 and obtained a Master's Degree in Mechanical Engineering. Finally, they attended Harvard Business School from 2019 to 2021 and earned a Master of Business Administration - MBA.

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