Alexandra Bond has over two decades of experience in the food service and distribution sectors, currently serving as a Region Contract Manager at Sysco, where they contribute to the development of strategic partnerships with expertise in consumer relations and B2B operations. Previously, Alexandra held roles as a District Sales Manager and Sales Consultant at Sysco, enhancing skills in client engagement and operational efficiency. Additionally, Alexandra worked as a Food Server at Ruth's Chris Steak House from 2012 to 2025 and is currently pursuing education at the University of Washington. Committed to impactful collaborations, Alexandra supports organizational goals in the food and beverage industry.
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