Angela Kelley is a Program Quality Manager at Sysco, where they focus on pork and processed meats. Previously, they served as a QA Manager at Pilgrim's Pride and Armour Eckrich Meats LLC, and held the position of Quality Director at Blencor. Angela earned a Master of Science in Food Science and Technology from Texas A&M University and a Bachelor of Science in Agriculture from Stephen F. Austin State University.
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