Bethany Reed

Vice President, US Foodservice Strategy and Planning

Bethany Reed has a diverse background in finance and strategic planning, with experience spanning over 15 years in notable corporations. Beginning with an internship at Valero Energy Corporation in 2008, Bethany progressed to a Senior Manager position at Ernst & Young from 2009 to 2019. Following that, Bethany served as Senior Director of Internal Audit for Americas and International Americas at Sysco from 2019 to 2021, eventually taking on several Vice President roles, including Finance Strategy and Transformation, and SBS Finance Operations and Data Services COE. Currently, Bethany holds the position of Vice President, US Foodservice Strategy and Planning at Sysco, starting in July 2023. Academic credentials include a Master of Science in Accounting from The University of Texas at San Antonio and a Bachelor of Arts in Accounting and Finance from Texas Tech University.

Location

Houston, United States

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