Kevin Dixon has over 18 years of experience in learning and development, primarily with Sysco since April 2011, where roles have included Director of Supply Chain Learning and Development, Director of Learning and Development for various markets, and Sales Training Expansion Lead. Prior to Sysco, Kevin served as Training Manager and Sales and Marketing Associate at Sysco St. Louis, LLC, and worked as Executive Sous Chef at Eleven Eleven Mississippi. Kevin holds a degree in Baking and Pastry Arts from Sullivan University, obtained between 1997 and 2000.
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