Luke Lengerich has a diverse background in sales and management, beginning with their role as a Restaurant Manager at Cork n Cleaver from 2005 to 2007. They then served as a Sales Representative at EP Graphics in 2007 and as a District Sales Manager at US Foods from 2010 to 2015, where they successfully supervised a team of up to 11 territory managers and achieved significant growth metrics. Additionally, Lengerich acted as a District Manager at Sysco for a brief period in 2015. They completed their education at Indiana-Purdue Fort Wayne from 1997 to 2002.
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