Matthew Flanders

Matthew Flanders is a seasoned sales professional currently serving as the Director of Local Sales at Sysco. With a Bachelor’s Degree in Restaurant/Food Services Management from the Culinary Institute of America, Matthew has built a diverse career in the food service industry. Their experience includes roles as a Teaching Assistant at The Culinary Institute of America and as a General Manager at Chipotle Mexican Grill, before taking on a Regional Manager position at Table 95 Hospitality. Matthew has achieved numerous awards throughout their tenure at Sysco, including a Pacesetter Award and multiple recognitions as a top District Sales Manager, demonstrating a commitment to partnership selling and client success.