Natalie Murdock is a seasoned professional currently serving as the Senior Director of Assortment Strategy & Management at Sysco. They have a diverse background that includes roles as a Marketing Project Coordinator at Tomasini W2k Inc, a Lead Grill Cook at Bon Appetit Management Company, and a Managing Director of Marketing & Communications at Amigos de las Americas. Natalie holds a Bachelor's degree in Advertising from The University of Texas at Austin, a Culinary Arts degree from the Professional Culinary Institute, and an MBA from Rice Business - Jones Graduate School of Business. Throughout their career, Natalie has demonstrated a commitment to strategic leadership, problem-solving, and continuous improvement.
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