Sid Rao is a seasoned professional in supply chain and sourcing management, with extensive experience in both food and commodity sectors. Currently serving as a Strategic Sourcing Manager at Sysco since November 2015, Sid's roles have included management of frozen and prepared foods, oils/fats, and dairy categories. Prior to Sysco, Sid held the position of Commodity Manager in the Global Supply Chain at Transocean and worked at Calpine as a Sourcing & Contracts Management Specialist. Sid holds Bachelor's degrees in Supply Chain Management from the W. P. Carey School of Business at Arizona State University, as well as in Global Business and Information Systems Management from Arizona State University.
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