Tiffany Farrier

Vice President Operations - FreshPoint

Tiffany Farrier, MBA, SSGB, is an accomplished operations executive with nearly two decades of experience in Supply Chain Management. With a foundation rooted in Lean Six Sigma and continuous improvement, they have transformed operations at SYGMA - Sysco and previously held key roles at Coca-Cola Refreshments and FRITO LAY. Tiffany's leadership style emphasizes servant leadership, empowering teams across various functions to create inclusive work environments and drive results in the Consumer Packaged Goods and Food & Beverage industries. They earned a Bachelor of Science in Kinesiology and Exercise Sports Science from Carthage College and are currently pursuing a Master’s in Business Administration from Keller Graduate School of Management of DeVry University.

Location

Chicago, United States

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