Louis Omare currently serves as Operations Director at Taiko Foods Ltd since June 2023, leading site operations in producing high-quality Sushi, Bentos, and Oriental prepared meals. Prior to this role, Louis held the position of Interim Site Manager at Country Style Foods, where responsibility included enhancing site capacity and implementing lean methodologies for improved operational efficiency. Louis's extensive experience includes serving as General Manager for both Pilgrim's Food Masters and Kerry Foods, where responsibilities encompassed full P&L management and budget development, as well as operational leadership across various sites in the food production industry. Previous roles also include Managing Director and Operations Director at Halo Foods, where Louis focused on strategic development and operational performance, and Operations Manager positions at HM Foods, Big Bear Group, and PepsiCo, managing flagship brands and teams effectively. Louis possesses a Bachelor of Engineering Degree with Honours in Mechanical Engineering from Coventry University.
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