James Coyne is an experienced quality control manager currently at Takasago since May 2009, where responsibilities include analyzing finished oils and maintaining analytical equipment. Previous roles include quality control technician at Wessel Fragrances Inc., utilizing gas chromatography for material analysis and participating in product testing, and emergency room registrar at Englewood Hospital and Medical Center, handling patient information. James also gained experience as a perfumer technician at Ungerer & Company and as a lab technician at Intarome Fragrance & Flavors, supporting perfumers and quality control functions. James holds a Bachelor of Science degree in Biology from St. Thomas Aquinas College, earned between 1993 and 1997.
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