Tandem Foods
Kimberly Roberts currently serves as Chief of Staff at TandemFoods, a position held since February 2024. Prior to this role, Kimberly worked as an Executive Assistant at Pohlad Family Foundation from March 2023 to February 2024, and as a Senior Executive Assistant to the CEO, CFO, and CAO at SunOpta from April 2020 to March 2023. Kimberly's extensive background in executive support includes positions as Executive Assistant to the Chief Executive Officer at NELSON Worldwide from December 2015 to April 2020, Executive Assistant to the General Manager of North America at Aveda from February 2015 to December 2015, and Executive Assistant to the Chief Executive Officer at Adolfson & Peterson Construction from July 2008 to February 2015. Additionally, Kimberly served as Executive Assistant to the President at Bull from February 2000 to February 2008. Kimberly holds a Bachelor's degree in Arts/Science from the University of New Mexico.
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Tandem Foods
Tandem Foods is a premier contract manufacturer of better-for-you snacks, focused on delivering high-quality products, operational excellence, and unmatched value to its marquee customer base. Formed from the union of TruFood Manufacturing and Bar Bakers, Tandem Foods combines decades of expertise and strong value heritage with expanded capabilities across eight manufacturing facilities nationwide. We specialize in the manufacturing of a wide range of products, including baked, extruded, and cold-slab bars, chocolate moulding, cookies, wafers, granola, fruit bars and more. Guided by its tagline, “Powered by Collaboration,” Tandem Foods prioritizes partnerships with customers, employees, and communities to drive success in the rapidly evolving better-for-you snack market.