TAO Group Hospitality
Anthony Cirillo has over 15 years of experience in the hospitality industry, currently serving as Vice President of Restaurants at Tao Group Hospitality since February 2010. In this role, Anthony has progressed through various positions including Director of Restaurants, General Manager, Assistant General Manager, and Server. Prior to joining Tao Group Hospitality, Anthony worked as a Bartender for the Wolfgang Puck fine dining group from June 2006 to February 2010. This extensive background showcases Anthony's expertise in restaurant management and operations.
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TAO Group Hospitality
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A leading restaurant and nightlife company that develops, owns, and operates many of the most successful properties in the US.