Michelle Lewis

Michelle Lewis is an experienced professional in the hospitality and culinary fields, currently serving as Hospitality Controller at Taos Ski Valley, Inc. since July 2021. Prior roles include Food & Beverage Controller at Steamboat Resort and Certified Dietary Manager at Sandrock Ridge Care & Rehab. At Bonterra Market, Michelle excelled as Head Chef, specializing in large-scale food preparation tailored to specific dietary needs. Academic qualifications include a Bachelor of Science in Nutrition and Culinary Nutrition from Johnson & Wales University and an Associate of Arts and Sciences in Culinary Arts from Atlantic Cape Community College.