Kira Enos

Kira Enos has extensive work experience in the marketing and hospitality industry. Kira began their career in 2008 as a server and bartender at Felix on Fourth, where they worked until 2010. In 2011, they transitioned to Hapa Izakaya as a server at Hapa Umi Coal Harbour. In 2012, they joined Tap & Barrel Group as a server at Tap & Barrel Olympic Village and later moved into marketing roles, starting as a marketing manager in 2015 and currently holding the position of Marketing Director. In 2014, they also gained experience as a marketing intern at Trialto Wine Group Ltd., where they were involved in various marketing activities such as pouring wines at events, creating marketing materials, and updating the company website.

Kira Enos has a diverse educational background. Kira began their academic journey in 2008 at Thompson Rivers University, where they pursued a Bachelor of Business Administration (BBA) degree with a specialization in Business Administration and Management. Kira successfully completed their studies in 2010. Seeking to further their expertise in marketing, they enrolled at the British Columbia Institute of Technology in 2012. Over the course of two years, Kira diligently studied and earned a Marketing Communications Diploma, focusing on the field of Marketing. In 2014, they expanded their knowledge in a different domain by obtaining a WSET Level 2 certification from the Wine & Spirit Education Trust. This certification deepened their understanding of wine stewardship and sommelier skills. Thus, Kira Enos has demonstrated a commitment to their education and a desire to develop expertise in various fields.