Farid Boroomandfar

Farid Boroomandfar has extensive work experience in the food and beverage industry. Farid most recently served as the Head of Special Projects at Tapas Revolution, where they managed various special projects. Prior to that, they worked as the Special Projects Manager at the same company. Before joining Tapas Revolution, Farid was the Operations Manager and Brand Manager at T Lounge by Dilmah. Farid has also held positions such as Operations Manager at Las Iguanas, Area Manager at La Tasca, General Manager at Paramount Restaurants, and General Manager at Noble House Group in the Yellow River Cafe division. Farid has demonstrated their leadership skills, passion for developing people, driving sales, and controlling costs throughout their career.

Farid Boroomandfar attended Bournemouth and Poole College from 2001 to 2003. During this period, they studied Accounting Technology/Technician and Bookkeeping. No specific degree was mentioned.