Kerwin Shatilla is an experienced culinary professional with a background in various roles within the food service industry. Currently serving as a 1st cook at Target Logistics since September 2015, Kerwin has previously held the position of Sous Chef at Athabasca Catering from April 2014 to September 2015 and worked as a Chef at Parkville Manor from August 2011 to October 2013. Kerwin's educational credentials include studies in Professional Cooking at the University of South-Eastern Norway and SIAST Saskatoon, both attended in 1991-1992.
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