Keith Miller currently serves as a Catering Event Chef at Taste Catering since February 2006 and has held the position of On-site Catering Event Chef and Kitchen Manager at Global Gourmet Catering since May 2004. With a background in culinary arts, culinary management, and hotel management, Keith Miller obtained an Associate of Arts and Sciences degree from City College of San Francisco between 2004 and 2006.
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