Tattu Restaurants
Jan Kavka is an experienced restaurant professional with a strong background in management across various esteemed dining establishments. Currently serving as the Vedoucí restaurace at Tattu Restaurants since February 2022, Jan has previously held roles such as Restaurant Manager at Chotto Matte and Coq D'Argent, and Head Waiter at Hakkasan Group. With extensive experience managing a busy fine dining environment at Restaurant grill Duran and as General Manager at Asport zabavni centrum, Jan brings a wealth of expertise in the hospitality industry, supported by a solid education from Catering School Hradec Kralove.
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Tattu Restaurants
Tattu is an award-winning family-run restaurant group founded in 2015 by two brothers. Tattu brand set out with a clear vision – to bring something unique and exciting to the UK culinary scene. Tattu is celebrated for its modern take on Chinese cuisine and captivating interior design. We strive to offer guests a unique and engaging dining experience, combining traditional Chinese flavours with premium quality ingredients, served with a contemporary edge. Diners are encouraged to embrace the customary approach of sharing dishes with their guests, from colourful dim sum and luxurious small plates to contemporary main course dishes and stunning desserts. Each seasonal menu is created by our talented chefs utilising only premium ingredients sourced from carefully selected suppliers, delivered by the highly-trained front of house teams with a strong focus on meticulous and engaging customer service.