Gerrit Nikkels has extensive experience in various roles primarily focused on documentation, facilities management, and customer service within the hospitality sector. Currently serving as medewerker Bediening at Zaal Restaurant Reimink since March 2022, Gerrit has been with Tauw bv since September 2007 as medewerker Beheer Facilities, overseeing services, logistics, and contract management. Previous roles include significant experience as a first employee of the main bar and croupier at Cafe Partyrestaurant Zaal Het Bonte Paard for 27 years, as well as various documentation positions within the Tauw organization across multiple subsidiaries from 1988 to 2006. Gerrit holds education credentials from KMBO, De Marke, and LTS, completed between 1982 and 1989.
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