Teleferic Barcelona is an authentic Spanish tapas and paella dining destination, family owned and operated by sibling duo Xavi and Maria Padrosa. The original restaurant was opened by their parents more than thirty years ago north of Barcelona and trailblazed the movement of pintxos in the Catalonia region. 

Hotels & Hospitality

Teleferic Barcelona

This office oversees restaurant operations, event planning, and culinary management in a vibrant Los Angeles location.

11930 San Vicente Blvd

This office likely specializes in culinary operations and event management, supporting dining experiences and catering services.

50 University Ave

Xavi & Maria Padrosa

Laura Selma Rodriguez

Evelyn Bruce

Adrian Arnau

Laura Bas

Albert Rubira Viana

Oscar Cabezas

Daniel Marquez

PALO ALTO

WALNUT CREEK

LOS ANGELES

The Kitchen and Culinary Team at Teleferic Barcelona is responsible for crafting and executing authentic Spanish tapas and paella dishes while maintaining the traditional flavors and culinary techniques that originate from the Catalonia region. This dedicated team, including a range of chefs and sous chefs, ensures high-quality food preparation and presentation, catering services, and overall culinary excellence to deliver an exceptional dining experience.

Kitchen and Culinary Team

This department organizes and manages events and catering operations to ensure seamless experiences for attendees.

Events and Catering

This department is responsible for managing and delivering beverage offerings, including drinks and service at events and venues.

Beverage Services

This department is responsible for overseeing food preparation, menu development, and kitchen operations.

Culinary Services

The Events and Catering Team at Teleferic Barcelona orchestrates seamless and memorable dining experiences for private and corporate events. They manage event planning and execution, coordinate catering services, and ensure a high standard of customer service to bring the authentic flavors and festive atmosphere of Spanish tapas and paella to any occasion.

Events and Catering Team

This department manages the delivery and support of food service activities within the organization.

Teleferic Barcelona

Org chart

Board & advisors

Teams

Kitchen and Culinary Team

Events and Catering

Beverage Services

Culinary Services

Events and Catering Team

Food Service Operations

Offices

Teleferic Barcelona

Org chart

Board & advisors

Teams

Kitchen and Culinary Team

Events and Catering

Beverage Services

Culinary Services

Events and Catering Team

Food Service Operations

Offices

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