Rhys Evans

Rhys Evans is a senior executive at Telum Media, where responsibilities have evolved from previous roles as executive and associate executive since January 2022. Concurrently, Rhys has served as the head food and beverage attendant at Kyūbi Modern Asian Dining and a food and beverage attendant at Campbelltown Catholic Club since January 2019 and December 2018, respectively. Additional experience includes an internship at The District Reporter, a construction labourer position at Castlegate Homes, and roles in the food service industry at RASHAYS and Orangeville Meat Co. Rhys completed a Bachelor of Communication in Media Studies and Journalism at Western Sydney University from 2019 to 2022, following attendance at Mount Carmel Catholic College from 2013 to 2018.