Nicole S. has extensive experience in sales order management, currently serving as Manager of the Sales Order Department at Temperature Equipment Corporation since January 2016, following roles as Assistant Manager and Sales Order Coordinator. Prior to this, Nicole held various positions in the hospitality industry, including Floor Manager at Bodega Restaurant and Lounge and Hostess Server at Chef Klaus Bier Stube. Additionally, Nicole has a background in education, having worked as an EL/CIVICS Program Instructor and SAGES Program Instructor. An academic foundation in history, political science, and French was established at Millikin University, complemented by a Master of Arts in French from Case Western Reserve University.
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