Mona Guerrero

Mona Guerrero serves as a Chef of Culinary Services & Developmental Education at Terranea Resort. Prior to this role, Mona held the position of Chef De Cuisine at Nelson's and Sous Chef at Nelson's. With previous experience as an Executive Sous Chef at Fine Entertainment, Mona brings a strong background in culinary arts and chef training, having earned an Associate of Arts degree in Culinary Arts/Chef Training from The Art Institutes.