Audrey Gendron has extensive experience in laboratory operations, currently serving as a Technicienne Laboratoire at Terres Inovia since January 2014. Responsibilities include sample preparation and analysis for various parameters such as moisture content, crude proteins, and oil extraction, along with participation in inter-laboratory comparison programs and research initiatives. Audrey has also held positions at Galys Laboratoire Sensoriel, Auréa AgroSciences, and other organizations, engaging in soil analysis, mineral residuals, and oenology. Education includes a Brevet de Technicien Supérieur in Chemistry and several specialized training courses in laboratory techniques.
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